calendar_today Dec 27, 2023 person alex
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Cook Time
40 mins
Prep Time
15 mins
Servings
4
Oven Roasted Brussel Sprouts with Bacon

Ingredients

  • 2 lbs brussel sprouts
  • 5 - 6 slices of bacon (or pancetta), chopped roughly. This is optional.
  • Olive oil
  • Salt and Pepper

Instructions

  1. Begin by washing and cleaning your brussel sprouts. I like to chop off the stem and cut them in half. Discard any leaves that are wilted.
  2. Adding bacon or other cured meats like pancetta is optional but is a great complement to the brussel sprouts.
  3. In a large baking sheet, add the brussel sprouts and meat. Add around 1 tablespoon of oilive oil and 1 teaspoon of salt and 1 teaspoon of black pepper. Mix well.
  4. Cook in an oven at 400°F for 40 minutes. After 10 minutes in the oven, toss the brussel sprouts (especially if you have added bacon - this will help coat the brussel sprouts more evenly and make it crispier). Toss again at 30 minutes or as necessary.
  5. Enjoy!
brussel sprouts
Step 3. The brussel sprouts tossed with bacon, olive oil, and salt and pepper before going into the oven.
oven roasted brussel sprouts
The finished product
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